Heinz has released a batch of tins with their labels on upside down, claiming that storing the tin the wrong way up helps dislodge stubborn beans We’ve been storing our baked bean tins wrong all these ...

Few dishes are as all-American as a piping hot pot of baked beans. This sweet and savory summer cookout staple has been filling tummies since the first European settlers were introduced to them by ...

WHEN Henry J. Heinz lugged five cases of tinned baked-bean samples to Fortnum & Mason, a luxury department store in London, in 1886, he cannot have imagined the impact he would have on British diets.

An oft-repeated tale describes how baked beans evolved from a centuries-old food of Indigenous tribes in the Northeastern US. Native Americans prepared early versions with bear fat and maple syrup, ...