“This just doesn’t happen,” one food expert said.

The latest guidance compels OSHA performing inspections at covered establishments (North American Industry Classification System (NAICS) Code 3116, including Codes 311611, 311612, 311613, and 311615) ...

Federally inspected cow slaughter is released with regional aggregations weekly and data has been released through the first quarter of 2017. The U.S. is grouped into 10 regions, and USDA reports data ...

Add Yahoo as a preferred source to see more of our stories on Google. For those unfamiliar with the meat industry, "processing" refers to slaughtering the animals. Trump cited the "tremendous problem" ...