Love vada pav? Take it up a notch with Chilli Cheese Vada Pav - a fiery, cheesy twist on Mumbai's favourite street snack! Follow this easy recipe to make it at home. Heat oil in a kadhai. Dip each ...
Love vada pav but want to skip the oil? This no-oil version gives you the same crispy, spicy, and delicious goodness - without any guilt or compromise on flavour! Heat a pan and roast jeera, mustard ...
According to Aaj Tak, he sold vada pav, worked in film studios, swept floors there, just to learn the craft of filmmaking.
From the aroma of vada pav to the serenity of Marine Drive ... It's the 132-year-old Mumbai Dabbawalas delivering homemade food with love," shared a third user. Also Read | Entrepreneur Living ...
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Croissant vada pav anyone? Unique spins on Mumbai's favourite street food to try this Vada Pav DayLove the curry leaf tadka and carb-cased spicy chutney combo but feel like gorging on some meat? Celebrity chef Sanjeev Kapoor has already reimagined the vada pav with chicken swapping the humble ...
Mumbai: Mumbai's beloved vada pav might soon get pricier, with the Brihanmumbai Municipal Corporation's (BMC) recent directive to phase out wood and coal in commercial kitchens potentially ...
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Batata Vada: Spicy Potato FrittersIf you love street food, Batata Vada is a must-try! This classic Maharashtrian snack is a deep-fried delight, consisting of ...
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