Look out for these features in a roti maker machine. We believe that a contemporary kitchen is incomplete without a roti maker. If you’re tired of rolling the dough until you’ve finally achieved the ...

Rotis are an important part of our diet. Indians eat roti every day — some even eat it twice a day! As regularly do we eat roti, we also go through the tedious task of using our hands to make dough.

Perhaps the best part about indulging in a neighborhood Indian restaurant is the fresh roti. A flatbread typically made of stoneground flour, roti have a knack for tying an entire meal together and ...

It’s the first question I typically ask when teaching cooking classes. Invariably, the answer is loud and unanimous. But, it’s always wrong. Most are quick to answer “naan.” Their faces fall when I ...

This bread is as thin as a handkerchief and can be folded. If you are a fan of Indian cuisine, you must have tried Roomali Roti at some point. This thin, soft and delicious bread is often served with ...

This device, which launched in India recently, earns the ‘matic’ in its name with a smooth, idiot-proof setup process. Does it produce the perfect hot roti? Let's find out ...

Making the perfect round roti is a skill that many wish to master, but it often seems tricky. Uneven edges, odd shapes, and inconsistent thickness can be frustrating, especially for beginners. But don ...