Asian cooking brings so many fun tastes and smells to the table, from sweet and salty to spicy and tangy. And the best part?

Heat lovers, I’ve got something special for you today. These twelve recipes will turn up the temperature in your kitchen ...

"Discover the delightful flavors of Tofu Curry in this easy-to-follow recipe that transforms simple ingredients into a hearty ...

This summer squash and tofu curry is a simple, flavorful way to bring fresh vegetables and warm spices together in one dish. Made with tender squash, hearty tofu, kale, and a coconut milk base ...

Dhivya Subramanian’s vegan recipe calls for homemade curry paste, but store-bought works great too if you’re short on time.

Full of warm, enveloping spices and creamy coconut milk, curries have intricate flavors that you probably enjoy out at restaurants or at other people's homes, but you can 100 percent re-create them ...

Tofu is a delicious source of plant-based protein, and its neutral taste means it pairs well with a variety of different flavors. These dinner recipes all feature tofu as a main ingredient, and they ...

These flavorful tofu patties are inspired by one of our favorite Indonesian dishes, bergedel tahu. With the exception of the tofu and curry paste, both easy-to-find supermarket items, this dish relies ...

Note: If you are unfamiliar with green curry paste, start with 1 tablespoon and taste the sauce before adding the rest of the ingredients. If you like more heat, add more curry paste. One tablespoon ...

Although soybeans are scarce in the U.S. and there have been concerns about whether or not tofu is healthy for us, tofu is staging a comeback. Last week, a couple of articles about tofu became some of ...