Nearly a decade of research leads to the development of a landmark model that could shape how clinicians and researchers ...
A widely prescribed diabetes drug may be sabotaging one of the most trusted strategies for preventing the disease: exercise.
By Heather Davis, MS, RDN, LDN Assessing an individual’s risk for prediabetes and, ultimately, type 2 diabetes (T2D), ...
The leading independent source for news, information, research, and industry trends among the nation’s influential community ...
Body image dissatisfaction and disordered eating are significant concerns among athletes, especially those competing in aesthetic, endurance, or weight-sensitive sports. While sport participation can ...
Dietitians are not just end-users of AI tools. They can be cocreators, leaders, and subject matter experts on AI projects. In this article, Today’s Dietitian interviewed four trailblazing RDs who are ...
As dietitians, we can provide guidance to help people navigate the unique nutrition challenges of holiday travel while maintaining balance, energy, and focus.
With the growing food as medicine movement, it’s important for dietitians to know the limits of nutrition and lifestyle interventions so they can support their patients and clients who may be dealing ...
As global demand for seafood continues to rise, aquaculture—the farming of fish and shellfish—has become an essential part of ...
Antinutrients are naturally occurring biological substances that provide plants with protection against harmful viruses, bacteria, and insects. These biological substances are termed “antinutrients” ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback