To make soft and fluffy dahi vadas, use a mix of urad and moong dal, soaked overnight. Add water in small amounts while ...

Explore Delhi's traditional Holi delights, featuring sweets like gujiya and malpua, and savoury treats like dahi vada.

If you are also planning to make chaat-pakoras on Holi, then definitely make sweet dry ginger to eat with them. Dry ginger ...

Check this article for influential essays on Holi festival, ranging from 10 lines to detailed essays for students of Class 1 to Class 10. Perfect for school assignments, exams, and general know ...

Colours and food go hand in hand on Holi. Here are some delicacies that will only add more flavour to your festivities ...

Step into a world of colours and festive flavours at The Hebbal Cafe. The team here has crafted a menu that brings together classic Holi treats like Kesar Thandai, Dahi Vada, and Besan Papdi, ...

A festive sweet made with bhang, a natural intoxicant derived from the cannabis plant, traditionally enjoyed during Holi ...