Mr. Charlie’s Told Me So (TMS), the plant-based fast food chain, has entered a multimillion-dollar development agreement to ...

In this interview, we speak with Adi Yehezkeli, CEO and Co-founder of Fabumin, an innovative company based in Tel Aviv's ...

Lindt & Sprüngli has launched its LINDOR Vegan Truffles in Canada, catering to the growing demand for indulgent, plant-based ...

HARI&CO, a French company making plant-based products from legumes, has announced the launch of its new meat-free keftas.

Last year, HIPPEAS launched a new line called Flavor Blast! Chickpea Puffs, which debuted in two flavors — Vegan White ...

A new study has indicated that 38% of German and UK adults intend to change their diets by consuming more plant-based food.

Bunge has introduced a new line of soy protein concentrates at IFFA, set to launch this fall, designed to address common ...

Spanish plant-based brand Heura has secured €20 million in funding from the European Investment Bank (EIB).

The NextGen Food Innovators program is designed to support students developing food technologies that have clear commercial ...

Ingredion, a global provider of ingredient solutions for food and beverage manufacturing, has reported strong financial ...

Flavor manufacturer T. Hasegawa has announced the launch of PLANTREACT, a natural flavor technology that is said to replicate ...

Indiana has enacted a two-year ban on the sale, production, and labeling of cultivated meat, a decision signed into law by ...