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Hadija Jabiri sees potential across Tanzania’s agricultural value chain, particularly in the processing of fruit, vegetables ...
Hadija Jabiri is the founder of GBRI, a Tanzanian agribusiness company that started with vegetables and now exports avocados ...
The business model Peterson and her team spent several years refining SupaMoto’s business model. Early efforts to sell the stove outright – including on a pay-as-you-go basis – failed to gain traction ...
The business model The UFC, which generated $1.4 billion in revenue in 2024, makes money from pay-per-view sales, sponsorship, broadcasting rights, ticketing, and more. Kalu says AWFC has taken ...
Keanu Ferreira launched Ferreira Fresh, a South African fruit and vegetable supplier, in 2016 from the back of a hotel kitchen in Johannesburg. What started as a small operation has grown into a major ...
From a meat processing venture in Rwanda to a Tanzanian fruit and vegetable business, and a Malawian supplier of animal feed and veterinary products – these are just a few of the companies in the ...
While fruits like pineapples, bananas, and mangoes thrive in Africa’s equatorial region, apples typically do not, as they favour cooler climates. However, German-born entrepreneur David Runge spotted ...
Yet, he always wanted to return to Africa. “While I lived and worked in Japan with my wife, I had a wish that one day I’ll come back to Africa when I find an opportunity. So I was always thinking ...
After making a three times return on his previous venture, South African entrepreneur Kgomotso Lekola spotted an opportunity in manufacturing heavy-duty plastic pipes for industries such as mining, ...
Baobab powder, extracted from the fruit of the baobab tree, contains nearly four times the vitamin C of oranges and is rich in essential minerals such as potassium and magnesium. Zimbabwe -based ...
Kenyan entrepreneur identifies opportunities in honey and wellness market - How we made it in Africa
Eastnat Foods also caters to the hospitality sector with smaller packaging options of 50g, 35g, and 20g, often sold in bulk to hotels and restaurants. Some establishments purchase up to 100,000 units ...
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