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Flow Space on MSNProcessed Red Meat May Be Accelerating Dementia CasesThe results are clear: those who consumed higher amounts of processed red meat had a 13% increased risk of developing dementia compared to those who ate very little. The researchers defined processed ...
Regularly eating processed red meat has long been linked to heart disease and cancer — now, researchers say it could also raise your risk of dementia. We asked nutrition experts how consumers ...
Discover the link between processed red meat and dementia risk. Learn how a plant-based diet can reduce your risk of heart disease and other health issues.
Dementia cases in the U.S. are expected to double by 2060, and poor diet is considered a risk factor. A new study found that eating processed red meat is associated with a 13% higher risk of ...
Processed red meat and dementia risk Published in the journal Neurology, the study analyzed data from two long-term research projects involving 133,771 participants who were initially free of ...
Overall, just two servings per week of processed red meat was linked to a 14% rise in dementia risk, compared to folks who ate less than three servings per month.
A diet rich in processed red meat is linked to an increased risk of dementia, according to new research presented Wednesday at the Alzheimer’s Association International Conference in Philadelphia.
One less daily serving of processed red meat, replaced with nuts, beans, or tofu, could lower dementia risk by 20 percent.
A new study investigates the link between processed meat, sugar-sweetened beverages, and trans fatty acids, to diseases such as cancer, heart disease and type 2 diabetes.
This increase in risk is associated with relatively small amounts of processed meat, equivalent to just two rashers of bacon, ...
"We hope our results encourage greater consideration of the connection between diet and brain health." Beyond this, it's ...
A food beloved by Brits could not only raise your risk of dying younger but make you vulnerable to a whole host of deadly conditions, according to research. Eating this food regularly could increase ...
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