News

Bumble Bee Seafoods has introduced a new product line, Bumble Bee Snackers, offering single-serve cans of flavoured and ...
New Zealand dairy cooperative Fonterra has said it will discontinue the production of its Anchor A2 milk and organic milk ...
Asda has unveiled a new range of limited-edition cheese products designed to cater to evolving consumer flavour preferences.
Laura Willoughby MBE, founder of Club Soda, the UK's foremost expert in low and no alcoholic drinks, discusses how things have changed and what opportunities are available in the alcohol trade and ...
Nestlé has developed a new patented technique aimed at revolutionising cocoa production, potentially increasing cocoa fruit yield by up to 30%.
The European Commission has cleared Prosus’ €4.1 billion acquisition of Just Eat Takeaway, a deal set to establish the ...
The Good Food Institute (GFI) has announced that Nigel Sizer – a climate and public health expert and former head of the Rainforest Alliance – will be joining as its new chief executive on 26 ...
Coca-Cola FEMSA is investing more than BRL 600 million (approx. $110 million) into its production plant in Mogi das Cruzes, ...
The Coca-Cola Company has announced the appointment of Luis Felipe Avellar as president of its Africa operating unit, ...
In response to a growing appetite for adventurous flavours, Hormel Foods has introduced two additions to its Hormel Pepperoni ...
Wyke Farms, the UK’s largest independent cheese producer, has unveiled a pioneering sustainability initiative aimed at enhancing biodiversity on its farms.