The logic of buying in bulk seems simple: a larger package should always offer a lower price per unit. Warehouse clubs and ...

Grocery stores use these 5 subtle layout tricks, like sensory marketing and the "wall of cold," to push you to overspend.

These 7 dry goods, including whole-wheat flour and nuts, spoil and lose their flavor much faster than you think.

These 10 "on sale" tags are just psychological tricks, often advertising a price that has not actually changed.

The term "freshly baked" often means something very different from what you might imagine, and the products are rarely as ...

Not all frozen vegetables are equally safe. These 7 types have the highest bacteria risk if not handled properly.

Ever wondered what happens to returned baby formula? Here’s the inside scoop on grocery store policies and safety rules.

From premium kibble to canned food, here are 8 pet brands sued for ingredient mislabeling and what it means for pet owners.

From lawsuits to trademark battles, here are 10 products that had to be rebranded after running into legal trouble.

Toothpaste behind lock and key? Here’s why some stores are locking it up and what it says about retail trends.