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  1. spoilage - How long do raw chestnuts keep? - Seasoned Advice

    Jan 21, 2013 · Chestnut storage is not the same as most nuts. Fresh chestnuts should be stored like carrots. Chestnuts are comprised of about 40-50% water and thus if not stored properly, they will …

  2. shopping - How to avoid buying chestnuts that are green or rotten on ...

    Dec 11, 2023 · 5 Hello I live in Wisconsin and bought some Chestnuts imported from Italy early December from a grocery store. I noticed while I was scoring them that majority of them were green …

  3. Is the hairy skin below a chestnut’s tough skin poisonous?

    Disclaimer: As I live in a tropical country, I have never seen chestnuts before. I was experimenting with chestnuts, after i roasted and peeled them, I read that you’re not supposed to eat the hairy skin of …

  4. Is it better to keep non-refrigerator ingredients in the refrigerator ...

    6 days ago · My partner says that since all the ingredients were at a lower temperature when delivered, we should store them in the refrigerator as to avoid temperature variations. This also includes …

  5. food identification - What nut did I find? - Seasoned Advice

    Sep 5, 2015 · I have no idea what these are; they appear very similar to chestnuts but are missing the pointed tip and spiny shell. I don't know what to make of them. Does anybody know what these are? …

  6. nuts - Can I make my own chestnut puree? - Seasoned Advice

    Chestnuts on the other hand are pretty easy to find so I googled around to see if I could find a recipe to make my own. The results really only returned other recipes that contain chestnut puree so I was …

  7. How critical is it to store spices in constant temperature?

    Jul 14, 2020 · A typical bit of advice on the subject says: Store your herbs and spices in a cool, dry place. The ideal temperature is one that remains fairly constant, averaging right around 70° F." …

  8. Why is store-bought ajvar marked as consume within 3-4 days?

    Apr 20, 2024 · I've started to be a big fan of store-bought spicy ajvar, which is generally a delicious and low-effort spread for toast et al. However, all the jars claim something like "after opening, refri...

  9. Mushroom replacement in Beef Wellington - Seasoned Advice

    Dec 20, 2012 · In step 5, I had to add more butter, as the chestnuts basically absorbed the entire amount of butter called for without actually sauteeing in it. Not that I minded :) I sauteed the …

  10. How long can I safely store soaked (but not cooked) *soy* beans in the ...

    Apr 21, 2024 · This question is similar to: How long can I store soaked beans before cooking?. If you believe it’s different, please edit the question, make it clear how it’s different and/or how the answers …